Amalia, Chiara, Lukas, Milou, Robbin

Food of The Future

Categories

Food, Arts, Education, Courses

Number of episodes

7

Published on

2022-07-06 13:55:00

Language

English

Food of The Future

What’s This Podcast
About?

The demand for animal products continues to be on the rise. This trend is unsustainable for our home earth. Protein alternatives such as duckweed, lab grown meat, edible microbes, microalgae, mycelium, and insects can be the solution, our food of the future. We are 5 students from Wageningen University & Research, and with this podcast we hope to raise awareness of the potential of these novel food sources as our food of the future

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Podcast Copyright

Copyright 2025

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