A down-to-earth podcast about food, growing, cooking, and all the things that go wrong in between. Each episode we chat about what’s in season, what’s working (and what definitely isn’t), listener questions, fails, and real-life experiences of growing and cooking food — without pretending we know it all. Expect honest advice, plenty of laughs, the occasional disaster, and zero perfection. Whether you grow a little, cook a lot, or just enjoy good food and good company, you’re very welcome here. New episodes available on YouTube and all major podcast platforms.
Ashley and Alan
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