Seeds & Bones is a seasonal podcast on food systems, power, and belonging. We explore regenerative agriculture, food policy, seed sovereignty, climate education, animal ethics, and community resilience — connecting soil to plate and land to legislation. Because food is never just food. It’s memory, ritual, and inheritance. What would change if we chose as if our ancestors were listening — and our descendants already at the table? Hosted by Daphne Du Cros, PhD, Alexia Mellor, PhD, and Olivia Shave
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