Cynthia Graber and Nicola Twilley

Gastropod

Categories

Food, Arts, Science

Number of episodes

258

Published on

2025-01-28 14:00:00

Language

English

Gastropod

What’s This Podcast
About?

Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world through food. Find us online at gastropod.com, follow us on Twitter @gastropodcast, and like us on Facebook at facebook.com/gastropodcast.

Podcast Urls

Podcast Copyright

2021 Cynthia Graber and Nicola Twilley

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