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On the Line is a weekly podcast where award-winning chef/entrepreneurs Amanda Freitag and Daniel Holzman host some of the world’s most inspiring innovators and speak to them about what drives them, what challenges them, and what they think the culinary world of tomorrow might look like. Listen on Apple, Spotify, Amazon, YouTube — wherever you get podcasts — and follow OTL on IG for updates and more.
AFreitag LLC
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