Australian Eggs
The Good Egg
Categories
Food, Arts, Society & Culture, Documentary
Number of episodes
4
Published on
2020-05-24 20:30:00
Language
English
Categories
Food, Arts, Society & Culture, Documentary
Number of episodes
4
Published on
2020-05-24 20:30:00
Language
English
Every day, Australians tuck into millions of eggs. They come from all sorts of egg farms across the country—big, small, free range, barn-laid, caged. In this podcast, explore the living conditions of egg-laying hens around Australia with journalist Wendy Hargreaves, and hear from farmers and experts about the many different factors we need to consider when trying to make ethical decisions about eggs. Hosted on Acast. See acast.com/privacy for more information.
Australian Eggs
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